Events For 2013
The 2013 theme for Frederick Reads, Food for Thought, incorporated many aspects of food and beverage through the lens of literature, social activism, history and more. We kicked off the event series in February with former US Poet Laureate, Robert Pinsky, who shared his favorite food-themed poems with us.
Frederick Reads culminated in April with a visit from our Frederick Reads Author Will Allen. Allen's book, The Good Food Revolution, was the centerpeice for this years' theme. Allen was in Frederick for a one-day series of appearances and book-signings, reaching diverse audiences of all ages.
Through the prism of these book selections, we hope to spark constructive conversation about a topic that affects us all. On behalf of the committee, I invite you to join us!
Frederick Reads Committee Chairwoman